FINGER FOOD FACTORY

– Team creative architecture realized on “tip finger” –

Finger Food Factory is our novel team building activity of the cooking section. The Finger Food phrase was born about ten years ago, and reflects a modern way to cook and to exhibit food. It’s a little culinary idea that one can eat by simply using fingers, or thanks to appropriate tools, preferably one shot.

Each participant is an available “ingredient”, with his own characteristics, either positives or negatives, with his own colour and emotions, with is distinguishing marks, with his own expertise.

Only by mixing all these features you can produce almost infinite new creations. Finger Food factory represent the art and the creative architecture that we bring in team building. It represents the style, the essence of the detail, the research, the experimentation and the will to stand out.

As the tablemate eating a finger food tastes culinary emotions, by the same way our customer re-experience the “five senses feeling” given by our product.

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TEAM COOKING

– The team building with the “fingers in the pie” –

The Italian cuisine is famous, loved and brings joy all around the world.

Do you know what is the reaction, in every chaotic city of the world, when a tired man sees an Italian restaurant sign? A warming heart. Team cooking tries to raise teamwork by enjoying conviviality and cooking together.

Kitchen staff is called kitchen brigade, a team composed by single powers that must collaborate to create taste splendours.

As in the kitchen, so the Company, the staff must be composed of motivated Individuals, that can both work autonomously and in collaboration to create always new “business recipes”.

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JAPANESE TEAM COOKING

A unique occasion for the group to experiment the techs, the creativity and precision of Japanese masters to learn creating some of the typical Japanese sushi recipes.

A team building that will bring you to the doorway of taste, harmonies and colours of east cousine.

Team cooking tries to raise teamwork by enjoying conviviality and cooking together. Kitchen staff is called kitchen brigade, a team composed by single powers that must collaborate to create taste splendours.

As in the kitchen, so the Company, the staff must be composed of motivated Individuals, that can both work autonomously and in collaboration to create always new “business recipes”.

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BAR CHALLENGE

– Shake your passion! –

Who has never seen Tom Cruise in “Cocktail”? If you share the passion for bartender world and the art to compose cocktails, Bar Challenge activity is the perfect team building to get closer together with your colleagues

To find the correct mix of different tasted and coloured elements to realize new qualitative solutions is fundamental.

Each participant is an available “ingredient”, with his own characteristics, either positives or negatives, with his own colour and emotions, with is distinguishing marks, with his own expertise.

Only by mixing all these features you can produce almost infinite new creations.

A funny experience well representing team working based on different analogies as, for example, approaching customer, teamwork and motivation.

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FRUIT ART

Fruit Art is a novel team building activity that improves each one’s creativity and fantasy, by shaping fruit and vegetables.

The ability to model different elements based on tastes, colours shapes to create new solutions it’s fundamental. The diversity is a treasure, particularly in this epoch, were the ability to adapt to market founds on the uniqueness of the team when dissimilar elements, ideas and resources make it.

The transformation of new elements, combined in unique ways, will give birth to novel masterpieces.

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EATING THE CITY

Eating The City - team building

The recipe is made by the following elements: wafers, cookies, chocolate candies, sweets and fruit jellies.

Eating the city tries to answer question as: how to re-connect the city to countryside? How to educate about farming?  How to educate about culinary traditions and culture?

Starting from the basis, by urban farming, trying to locally produce food just before the city. Urban vegetable gardens are a growing reality, everyday more and more residents work their little lands, these people feed the city from the city itself.

The eating City projects rely on this new horizon, helping and making residents aware about this reality.

TEAMBUILDING EXPERIENCE IN NUMBERS:

700+

TEAM BUILDING ORGANIZED

50.000+

PERSONS INVOLVED

120+

FELLOWS

40+

ATTESTATIONS RECEIVED
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