Team Cooking

PURPOSE

Each team’s aim is to inaugurate their own restaurant.

For the occasion, guests who flocked to the opening evening should be offered their own menu.

The teams will be evaluated based on creativity, team work, optimization of resources and the tastiness of the dishes.

The sum of the scores associated with these criteria will determine each team’s final score.

The team with the highest score wins!

We offer 3 types of formats: CLASSIC, FINGER FOOD and PASTA FOREVER.

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IN PERSON
HYBRID
VIRTUAL
indoor

120/150′

GREAT FOR

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